{"id":1751,"date":"2024-11-04T21:11:21","date_gmt":"2024-11-05T04:11:21","guid":{"rendered":"https:\/\/olivereats.ca\/?p=1751"},"modified":"2024-11-04T21:11:56","modified_gmt":"2024-11-05T04:11:56","slug":"neiman-marcus-cookie-recipe","status":"publish","type":"post","link":"https:\/\/olivereats.ca\/index.php\/2024\/11\/04\/neiman-marcus-cookie-recipe\/","title":{"rendered":"Neiman-Marcus Cookie Recipe"},"content":{"rendered":"<p>Neiman-Marcus Cookie Recipe<\/p>\n<div class=\"shortcode-ingredients\"><h3>Ingredients<\/h3><\/p>\n<ul>\n<li>2 cups Butter (Softened)<\/li>\n<li>2 cups Sugar<\/li>\n<li>2 cups Brown Sugar<\/li>\n<li>4 Eggs<\/li>\n<li>2 tsp Vanilla Extract<\/li>\n<li>5 cups Flour<\/li>\n<li>5 cups Oatmeal (grind to a fine powder)<\/li>\n<li>1x 8oz Hershey bar (grated)<\/li>\n<li>24 oz Chocolate Chips<\/li>\n<li>3 cups Chopped Nuts (Your choice)<\/li>\n<\/ul>\n<p><\/div>\n\n<div class=\"shortcode-directions instructions\"><h3>Directions<\/h3><\/p>\n<ul>\n<li>Preheat the oven to 375 degrees.<\/li>\n<li>Cream 2 cups Butter, 2 cups Sugar and 2 cups Brown Sugar together<\/li>\n<li>Add 4 Eggs and 2 tsp of Vanilla Extract<\/li>\n<li>Mix together with 4 cups of Flour, 5 cups of Oatmeal (measure this last into a blender and grind to a fine powder)<\/li>\n<li>Add 1x 8oz Hershey bar (grated),\u00a024 oz Chocolate Chips and 3 cups chopped nuts.<\/li>\n<li>Roll into balls and place 2 inches apart on cookie sheet.<\/li>\n<li>Bake 10 minutes at 375 degrees.<\/li>\n<li>Makes ~112 cookies.<\/li>\n<li>Recipe may be halved, said to be outstanding.<\/li>\n<\/ul>\n<p><\/div>\n\n<p>Thanks to Holly Stengel and Neiman-Marcus for the recipe.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Neiman-Marcus Cookie Recipe Thanks to Holly Stengel and Neiman-Marcus for the recipe.<\/p>\n","protected":false},"author":16,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[36],"tags":[],"class_list":["post-1751","post","type-post","status-publish","format-standard","hentry","category-cookies"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7VfK8-sf","_links":{"self":[{"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/posts\/1751"}],"collection":[{"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/users\/16"}],"replies":[{"embeddable":true,"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/comments?post=1751"}],"version-history":[{"count":1,"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/posts\/1751\/revisions"}],"predecessor-version":[{"id":1752,"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/posts\/1751\/revisions\/1752"}],"wp:attachment":[{"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/media?parent=1751"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/categories?post=1751"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/tags?post=1751"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}