{"id":390,"date":"2016-11-16T18:15:01","date_gmt":"2016-11-17T01:15:01","guid":{"rendered":"http:\/\/olivereats.ca\/?p=390"},"modified":"2016-11-16T18:41:22","modified_gmt":"2016-11-17T01:41:22","slug":"chili-con-carne","status":"publish","type":"post","link":"https:\/\/olivereats.ca\/index.php\/2016\/11\/16\/chili-con-carne\/","title":{"rendered":"Chili Con-Carne&#8217;"},"content":{"rendered":"<p>Serves 6-8<\/p>\n<p>Cook on stove 1\/2 hour or more<\/p>\n<div class=\"shortcode-ingredients\"><h3>Ingredients<\/h3><\/p>\n<ul>\n<li class=\"ingredient\">1 lbs hamburger<\/li>\n<li class=\"ingredient\">1 can pork and beans<\/li>\n<li class=\"ingredient\">1 large onion, chopped<\/li>\n<li class=\"ingredient\">1 tbsp chili powder<\/li>\n<li class=\"ingredient\">1 can tomato sauce<\/li>\n<li class=\"ingredient\">1\/2 tsp allspice<\/li>\n<li class=\"ingredient\">1 can tomato soup<\/li>\n<li class=\"ingredient\">1 can kidney beans<\/li>\n<li class=\"ingredient\">1 can mushrooms<\/li>\n<\/ul>\n<p><\/div>\n\n<div class=\"shortcode-directions instructions\"><h3>Directions<\/h3>\n<ol class=\"instructions\">\n<li class=\"instruction\">In a large soup pot, fry onion with a small amount of oil until tender.<\/li>\n<li class=\"instruction\">Add hamburger and brown thoroughly.<\/li>\n<li class=\"instruction\">Add remaining ingredients and simmer at least 1\/2 hour.<\/li>\n<li class=\"instruction\">Serve with hot buns.<\/li>\n<\/ol>\n<p><\/div>\n<br \/>\n<!--more--><br \/>\nThanks to Pauline Oliver for the recipe!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Serves 6-8 Cook on stove 1\/2 hour or more<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":true,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[14,5,10],"tags":[],"class_list":["post-390","post","type-post","status-publish","format-standard","hentry","category-beef","category-dinner","category-entrees"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7VfK8-6i","_links":{"self":[{"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/posts\/390"}],"collection":[{"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/comments?post=390"}],"version-history":[{"count":1,"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/posts\/390\/revisions"}],"predecessor-version":[{"id":391,"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/posts\/390\/revisions\/391"}],"wp:attachment":[{"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/media?parent=390"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/categories?post=390"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/tags?post=390"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}