{"id":60,"date":"2016-09-21T11:10:28","date_gmt":"2016-09-21T17:10:28","guid":{"rendered":"http:\/\/olivereats.ca\/?p=60"},"modified":"2020-12-23T10:49:06","modified_gmt":"2020-12-23T17:49:06","slug":"vegetarian-lasagna","status":"publish","type":"post","link":"https:\/\/olivereats.ca\/index.php\/2016\/09\/21\/vegetarian-lasagna\/","title":{"rendered":"Vegetarian Lasagna"},"content":{"rendered":"<p>A hearty Vegetarian Lasagna that Serves 8 people.<\/p>\n<div class=\"shortcode-ingredients\"><h3>Ingredients<\/h3><\/p>\n<ul>\n<li data-ingredient=\"spaghetti+sauce\">1 <sup>1<\/sup>\u2044<sub>2<\/sub> quarts spaghetti sauce (your favorite homemade or jar spaghetti sauce)<\/li>\n<li data-ingredient=\"carrot\"><sup>1<\/sup>\u2044<sub>2<\/sub> cup grated carrot<\/li>\n<li data-ingredient=\"oregano\"><sup>1<\/sup>\u2044<sub>2<\/sub> teaspoon oregano<\/li>\n<li data-ingredient=\"cooked+lasagna+noodles\">6 cooked lasagna noodles<\/li>\n<li data-ingredient=\"ricotta+cheese\">1 (16 ounce) container ricotta cheese<\/li>\n<li data-ingredient=\"frozen+chopped+spinach\">1 (16 ounce) package frozen chopped spinach, thawed and well drained<\/li>\n<li data-ingredient=\"eggs\">2 eggs<\/li>\n<li data-ingredient=\"zucchini\">1 <sup>1<\/sup>\u2044<sub>2<\/sub> cups thinly sliced zucchini<\/li>\n<li data-ingredient=\"fresh+mushrooms\">1 cup sliced fresh mushrooms<\/li>\n<li data-ingredient=\"part-skim+mozzarella+cheese\">3 cups shredded part-skim mozzarella cheese<\/li>\n<li data-ingredient=\"parmesan+cheese\"><sup>1<\/sup>\u2044<sub>2<\/sub> cup grated Parmesan cheese<\/li>\n<\/ul>\n<p><\/div>\n\n<div class=\"shortcode-directions instructions\"><h3>Directions<\/h3><\/p>\n<ol class=\"instructions\">\n<li>Preheat oven to 350 degrees<\/li>\n<li>Mix carrots, oregano, and spaghetti sauce together.<\/li>\n<li>Mix Ricotta, spinach, and eggs together in separate bowl.<\/li>\n<li>Spread \u00bd cup spaghetti sauce in bottom of 9 x 13 inch baking dish.<\/li>\n<li>Layer 3 lasagna noodles, \u00bd remaining sauce, \u00bd Ricotta mixture, \u00bd sliced zucchini, \u00bd sliced mushrooms, \u00bd Mozzarella, and \u00bd Parmesan.<\/li>\n<li>Repeat layers with remaining ingredients.<\/li>\n<li>Bake in 350 degrees oven for about 45 minutes<\/li>\n<\/ol>\n<p><\/div>\n\n<p><!--more--><\/p>\n<p>Thanks to the <a href=\"http:\/\/www.food.com\/recipe\/vegetarian-lasagna-14684\">Food.com<\/a> for the recipe.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A hearty Vegetarian Lasagna that Serves 8 people.<\/p>\n","protected":false},"author":1,"featured_media":61,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":true,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[5,9,18],"tags":[],"class_list":["post-60","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dinner","category-pasta","category-vegetarian"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/olivereats.ca\/wp-content\/uploads\/2016\/09\/Vegitarian-Lasagna.jpg","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7VfK8-Y","_links":{"self":[{"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/posts\/60"}],"collection":[{"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/comments?post=60"}],"version-history":[{"count":4,"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/posts\/60\/revisions"}],"predecessor-version":[{"id":118,"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/posts\/60\/revisions\/118"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/media\/61"}],"wp:attachment":[{"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/media?parent=60"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/categories?post=60"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/olivereats.ca\/index.php\/wp-json\/wp\/v2\/tags?post=60"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}