Apple Crumble

Written by Published on in Dessert, Pie

(30 minutes at 375F)

Ingredients

TOPPING

  • 1/3 cup flour
  • 3/4 cup brown sugar
  • 1/3 cup shortening / butter (1/2 of each)
  • 1 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1/2 c quick rolled oats (optional)

APPLE MIXTURE

  • 4 cup peeled, cored, sliced or chunked apples (Macs are a good choice)
  • splash of lemon juice
  • 2 tbsps sugar
  • dash of nutmeg
  • 1 tsp of cinnamon

Directions

  1. Preheat Oven to 375
  2. Prepare the apples.
  3. Mix the lemon juice, sugar, cinnamon on nutmeg with the apples.  Arrange in a buttered baking dish.
  4. For the topping, combine flour and brown sugar.
  5. Cut in shortening to make a crumbly mixture.
  6. Add quick oats and mix in.
  7. Sprinkle with topping and bake
  8. Can be frozen.  Serve with whip cream or ice cream.



Thanks to Pauline Oliver for the recipe!

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