This is a combination recipe of Million Dollar Bacon and Bacon and Brussel Sprouts. It produces a lovely combination of sweet and spicy Brussel Sprouts […]
Author: Andrea Alloway
Bruschetta with tomato and basil! Chopped fresh tomatoes with garlic, basil, olive oil, and vinegar, served on toasted slices of French or Italian bread. Thanks […]
A lovely bacon infused Broccoli salad
(30 minutes at 350F)
Making Cauliflower awesome!
A lovely introduction
Thank you to my friend Jean for sharing this recipe! Since the flavours improve with time, I like to start this dish in the morning […]
(1 hour at 400F) Serves 6
(1 hour at 350F) 8 hours
Makes 2 Dozen (if you don’t eat any while mixing it!!)
(40 minutes at 275F)
(8 hours in a slow cooker on low) The slow cooker is a great way to make chili. This beefy chili is packed with beans, […]
Spinach, bacon, and onion make a flavorful match in this cheesy dip. Serve with crostini or pita chips and pair with a seasonal cocktail or […]
A hearty, savory slow cooker stew with potatoes, carrots, celery, broth, herbs and spices. You won’t be slow to say yum!
(1 hour, 350F) A delicious spicy twist on the classic meatloaf. Onions may be substituted for green onions (scallions)
(15 minutes, 375F) Let me start by saying that I devised this recipe myself, and I just sort of added “this and that”. this recipe […]
(50 minutes, 375F) This is an easy mix it up in one bowl and cook recipe. You may substitute chopped spinach for the broccoli if […]
(15 minutes, 450F) A quick and easy chicken and broccoli dish that all will love!
Cumin and chili powder pack plenty of zip into this chunky bean dip, which is served warm. It’s a great make-ahead dish for any kind […]
A hearty Vegetarian Lasagna that Serves 8 people.
A quick and easy party dip which is super healthy, freezable and counts towards your five-a-day – what more could you want?
Move over Emeril!… you will never purchase Creole or Cajun seasoning again once you taste this one — I have searched for the longest time […]