Asian Noodle Salad with Creamy Peanut Dressing. A flavourful, easy, and healthy cold pasta salad recipe! Easy to make ahead and feeds a crowd. PREP:10 mins […]
Author: Devon Supeene
Thanks to The Kitchen Magpie for the recipe!
This is probably the only good tofu recipe in existence. It’s a vegan twist on the baked feta dish making its round on TikTok right […]
Serves 4 if you can stop eating this!
A great flavour to roasted cauliflower for something different! Thanks to Kanchan Koya for the recipe!
This is such a great sauce to serve with pretty much anything you can think of! Thanks to Kanchan Koya for the recipe!
We get the spice mix from a box, but it is DELICIOUS!
Vegetarian and delicious! Thanks to chiefspicemama for the recipe!
Light and crispy fish fillets great for fish tacos or fish and chips! Thanks to Gordon Ramsey for the recipe!
Stew recipe from my mom that I just love. Simple, but delicious flavours. Thanks to my mom for the recipe!
Just like grandma used to make! Thanks to Chef Show for the recipe!
Such a delicious and comforting classic Thanks to Gordon Ramsay for the recipe!
A delicious, refreshing, and fancy mocktail to enjoy year round! Thanks to Devon for the recipe!
A healthy and flavourful vegetarian dish for those cold nights! Prep Time 10 minutes Cook Time 5 hours Servings 6 servings Calories 284 kcal Thanks to Peas and Crayons for the […]
So easy and so delicious. Thanks to Michael Smith for the recipe!
This is a super easy, beginner bread recipe that just requires time and patience. I took the base recipe from the website and added my […]
This is a recipe I got from my grandma and also made up on my own. I don’t typically like pea soup, but I only […]
Such a delicious recipe. It is hard work, but completely worth it! It’s also a basic recipe, so you can add your own flavours to […]
So easy and so delicious! Thanks to allrecipes for the recipe!
It takes a bit of time, but it’s worth it! Thanks to allrecipes for the recipe!
It’s just so good Thanks to Yellow Bliss Road for the recipe!
This was inspired by a great brunch cafe Stu and I went to a lot when travelling around Vancouver. For brunch, we topped ours with […]
Super fast, but incredibly delicious marinara sauce for pizza or pasta! This makes about 3 1/2 cups of sauce Thanks to the New York Times […]
This is a great spice blend to have on-hand to put on almost anything! Thanks to Emeril Lagasse
This is the best beef stroganoff I’ve ever had. Also, I don’t like mushrooms, so I leave them out. Definitely add them if you like […]