Bruschetta with tomato and basil! Chopped fresh tomatoes with garlic, basil, olive oil, and vinegar, served on toasted slices of French or Italian bread. Thanks […]
A Christmas favourite but good any time of the year. A shallow dish works best and you might want to have some dressing on the […]
Almost better than pumpkin pie…almost..and easier to serve! Thanks to my friend Kathleen Barrett
Stew recipe from my mom that I just love. Simple, but delicious flavours. Thanks to my mom for the recipe!
Just like grandma used to make! Thanks to Chef Show for the recipe!
Such a delicious and comforting classic Thanks to Gordon Ramsay for the recipe!
A delicious, refreshing, and fancy mocktail to enjoy year round! Thanks to Devon for the recipe!
Easy to do! Thanks to Jean Hamilton for sharing!!
A savoury appetizer that can be made ahead of time and served at room temperature. Makes 8 tarts. Thanks to https://halfbakedharvest. com
What could be better than ooey gooey chocolate and peanut butter!! Thanks to some website I don’t remember!
A healthy and flavourful vegetarian dish for those cold nights! Prep Time 10 minutes Cook Time 5 hours Servings 6 servings Calories 284 kcal Thanks to Peas and Crayons for the […]
The ingredients are Eman’s recipe…which is awesome! These are notes for when I make it…memory fades from year to year..LOL! Set aside 1/2 day to […]
A simple french style Hollandaise sauce – great for eggs benny or on fish. Full recipe makes 1 cup, although if you par down to […]
Rhubarb that is beyond delicious!! Thanks to Best of Bridge – Grand Slam
Serves 4 – this recipe has been perfected over many experiments lounging around in Phoenix, Arizona! Thank you to Phoenix experiments and our livers for […]
So old I don’t know where I got it from!!
Had a jar in San Diego so am trying to copy it. Thanks to Hoosier Homemade
So easy and so delicious. Thanks to Michael Smith for the recipe!
This is a super easy, beginner bread recipe that just requires time and patience. I took the base recipe from the website and added my […]
This is a recipe I got from my grandma and also made up on my own. I don’t typically like pea soup, but I only […]
Such a delicious recipe. It is hard work, but completely worth it! It’s also a basic recipe, so you can add your own flavours to […]
So easy and so delicious! Thanks to allrecipes for the recipe!
It takes a bit of time, but it’s worth it! Thanks to allrecipes for the recipe!
A little different and easy to make. Thanks to FoodNetwork.ca
A great description of the Recipe Thanks to cafedelites.com