Recent Posts

Bread

Pretzels

(10 minutes, 425F) For a delicious combination of soft bread and hard salted crust this pretzel doesn’t disappoint.

Bread, Dessert

Lemon Loaf

(1 hour, 350F) This is soooo nummmmy!! for lemon lovers. Very good warm or cold. (have been making this for years and cannot remember where […]

Bread, Dessert

Banana Bread

(1 hour, 350F) Why compromise the banana flavor? This banana bread is moist and delicious with loads of banana flavor! Friends and family love my […]